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Publications by JK Kikafunda
Influence of Variety, Growth Location and Storage Conditions on Development of Hard-To-Cook Defect in Common Bean (Phaseolus Vulgaris L).
African Journal of Food, Agriculture, Nutrition and Development
Development
Agricultural
Food Science
Biological Sciences
Related publications
The Paleobiolinguistics of the Common Bean (Phaseolus Vulgaris L.)
Ethnobiology Letters
Anthropology
Agricultural
Biological Sciences
Mineral Profiling of Common Bean (Phaseolus Vulgaris L.) Germplasm
Indian Journal of Agricultural Research
Horticulture
Plant Science
Agronomy
Soil Science
Crop Science
Microsatellite Marker Diversity in Common Bean (Phaseolus Vulgaris L.)
Theoretical And Applied Genetics
Medicine
Biotechnology
Agronomy
Crop Science
Genetics
Response of Common Bean (Phaseolus Vulgaris L.) to Different Levels of Shade
Journal of Agronomy
Agronomy
Crop Science
Phenological Traits of Common Bean (Phaseolus Vulgaris L., Fabaceae) Landraces
Plant Sciences Research
Seed Precultivation on Media Supplimented With Different Hormones and Its Influence on Callus Growth in Common Bean (Phaseolus Vulgaris L.)
Biotechnology and Biotechnological Equipment
Biotechnology
Effect of Common Bean (Phaseolus Vulgaris L.) Seed Viability on Drying Dynamics
Folia Horticulturae
Horticulture
Cultivar, Harvest Year, and Storage Conditions Affecting Nutritional Quality of Common Beans (Phaseolus Vulgaris L.
Food Science and Technology
Biotechnology
Food Science
Seed Quality Enhancement Through Biopriming in Common Bean (Phaseolus Vulgaris. L)
Journal of Applied and Natural Science