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Publications by JP Laplace

Exogenous and Endogenous Contributions to Nitrogen Fluxes in the Digestive Tract of Pigs Fed a Casein Diet. II. Ileal and Faecal Digestibilities and Absorption of Amino Acids

Reproduction Nutrition Development

1991

English

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Determination of Basal Ileal Endogenous Losses and Standardized Ileal Digestibility of Amino Acids in Barley Fed to Growing Pigs

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Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs

Asian-Australasian Journal of Animal Sciences

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Standardized Ileal Digestibility of Amino Acids in Eight Genotypes of Barley Fed to Growing Pigs

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Recovery of Amino Acids at the Distal Ileum for Determining Apparent and True Ileal Amino Acid Digestibilities in Growing Pigs Fed Various Heat-Processed Full-Fat Soybean Products.

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Ileal Digestibility of Amino Acids in Pigs Fed Diets of Different Buffering Capacity and With Supplementary Organic Acids

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Influence of Diet and Microbial Activity in the Digestive Tract on Digestibility, and Nitrogen and Energy Metabolism in Rats and Pigs

British Journal of Nutrition

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Effect of Dietary Neutral Detergent Fiber on Ileal Digestibility and Portal Flux of Nitrogen and Amino Acids and on Nitrogen Utilization in Growing Pigs.

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Ileal Endogenous Amino Acid Flow Response to Nitrogen-Free Diets With Differing Ratios of Corn Starch to Dextrose in Pigs

Asian-Australasian Journal of Animal Sciences

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Influence of Meal Frequency on Postprandial Variations in the Production and Absorption of Volatile Fatty Acids in the Digestive Tract of Conscious Pigs

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Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by JP Laplace

Exogenous and Endogenous Contributions to Nitrogen Fluxes in the Digestive Tract of Pigs Fed a Casein Diet. II. Ileal and Faecal Digestibilities and Absorption of Amino Acids

Related publications

Determination of Basal Ileal Endogenous Losses and Standardized Ileal Digestibility of Amino Acids in Barley Fed to Growing Pigs

Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs

Standardized Ileal Digestibility of Amino Acids in Eight Genotypes of Barley Fed to Growing Pigs

Recovery of Amino Acids at the Distal Ileum for Determining Apparent and True Ileal Amino Acid Digestibilities in Growing Pigs Fed Various Heat-Processed Full-Fat Soybean Products.

Ileal Digestibility of Amino Acids in Pigs Fed Diets of Different Buffering Capacity and With Supplementary Organic Acids

Influence of Diet and Microbial Activity in the Digestive Tract on Digestibility, and Nitrogen and Energy Metabolism in Rats and Pigs

Effect of Dietary Neutral Detergent Fiber on Ileal Digestibility and Portal Flux of Nitrogen and Amino Acids and on Nitrogen Utilization in Growing Pigs.

Ileal Endogenous Amino Acid Flow Response to Nitrogen-Free Diets With Differing Ratios of Corn Starch to Dextrose in Pigs

Influence of Meal Frequency on Postprandial Variations in the Production and Absorption of Volatile Fatty Acids in the Digestive Tract of Conscious Pigs