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Publications by JUNICHIRO MOCHIZUKI
New Ansamycin Antibiotics, Naphthoquinomycins a and B, Inhibitors of Fatty Acid Synthesis in Escherichia Coli.
Journal of Antibiotics
Drug Discovery
Pharmacology
Pyrrolostatin, a Novel Lipid Peroxidation Inhibitor From Streptomyces Chrestomyceticus. Taxonomy, Fermentation, Isolation, Structure Elucidation and Biological Properties.
Journal of Antibiotics
Drug Discovery
Pharmacology
Related publications
Effects of Inhibitors of Protein Synthesis on Lysis of Escherichia Coli Induced by Beta-Lactam Antibiotics.
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Production of Extracellular Fatty Acid Using Engineered Escherichia Coli
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
The Putative fabJ Gene of Escherichia Coli Fatty Acid Synthesis Is the fabF Gene.
Journal of Bacteriology
Microbiology
Molecular Biology
Structural and Dynamical Rationale for Fatty Acid Unsaturation in Escherichia Coli
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Design, Synthesis, and Antifungal Activities of 3Acyl Thiotetronic Acid Derivatives: New Fatty Acid Synthase Inhibitors
Engineering Escherichia Coli for Biodiesel Production Utilizing a Bacterial Fatty Acid Methyltransferase
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Mutants of Escherichia Coli B/R Defective in Deoxyribonucleic Acid Initiation: dnaI, a New Gene for Replication
Journal of Bacteriology
Microbiology
Molecular Biology
In Vitro Synthesis of 9,10-Dihydroxyhexadecanoic Acid Using Recombinant Escherichia Coli
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Antibiotics, Acid and Heat Tolerance of Honey Adapted Escherichia Coli, Salmonella Typhi and Klebsiella Pneumoniae
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
