Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Jack Hearn
Listeria Monocytogenes Isolates From Ready to Eat Plant Produce Are Diverse and Have Virulence Potential
International Journal of Food Microbiology
Risk
Microbiology
Food Science
Reliability
Safety
Medicine
Quality
Related publications
Ready-To-Eat Meat Products as a Source of Listeria Monocytogenes
Journal of Veterinary Research (Poland)
Veterinary
Sales Responses to Recalls for Listeria Monocytogenes: Evidence From Branded Ready-To-Eat Meats
Review of Agricultural Economics
Diverse Cadmium Resistance Determinants in Listeria Monocytogenes Isolates From the Turkey Processing Plant Environment
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Random Amplified Polymorphism DNA Profile of Listeria Monocytogenes From Raw and Ready-To-Eat Foods in Malaysia
Isolation of Listeria Monocytogenes Recovered From Some Ready-To-Eat Foods Sold in Kano, North-Western Nigeria
Bayero Journal of Pure and Applied Sciences
Molecular Characterization of Listeria Monocytogenes Isolated From a Ready-To-Eat Fermented Milk and Cereal Product, Fura-De-Nunu
African Journal of Microbiology Research
Postpackage Pasteurization of Ready-To-Eat Deli Meats by Submersion Heating for Reduction of Listeria Monocytogenes
Journal of Food Protection
Microbiology
Food Science
Occurrence of Listeria Species in Ready to Eat Foods
Epidemiology and Infection
Epidemiology
Infectious Diseases
Heterogeneity, Characteristics, and Public Health Implications of Listeria Monocytogenes in Ready-To-Eat Foods and Pasteurized Milk in China
Frontiers in Microbiology
Microbiology