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Publications by Jacob Steenwyk

Extensive Copy Number Variation in Fermentation-Related Genes Among Saccharomyces Cerevisiae Wine Strains

G3: Genes, Genomes, Genetics

Molecular Biology

English

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Gene Copy-Number Variation in Haploid and Diploid Strains of the Yeast Saccharomyces Cerevisiae

English

Indigenous Saccharomyces Cerevisiae Strains From Coconut Inflorescence Sap: Characterization and Use in Coconut Wine Fermentation

Chiang Mai University Journal of Natural Sciences

Multidisciplinary

English

Effects of GPD1 Overexpression in Saccharomyces Cerevisiae Commercial Wine Yeast Strains Lacking ALD6 Genes

Applied and Environmental Microbiology

Applied Microbiology

English

Monitoring Stress-Related Genes During the Process of Biomass Propagation of Saccharomyces Cerevisiae Strains Used for Wine Making

Applied and Environmental Microbiology

Applied Microbiology

English

Management of Multiple Nitrogen Sources During Wine Fermentation by Saccharomyces Cerevisiae

Applied and Environmental Microbiology

Applied Microbiology

English

Assessment of Dominance of Added Yeast in Wine Fermentation and Origin of Saccharomyces Cerevisiae in Wine-Making.

Journal of General and Applied Microbiology

Applied Microbiology

English

The Use of Genetically Modified Saccharomyces Cerevisiae Strains in the Wine Industry

Applied Microbiology and Biotechnology

Applied Microbiology

English

Age-Related and Heteroplasmy-Related Variation in Human mtDNA Copy Number

Molecular Biology

Cancer Research

English

Saccharomyces Cerevisiae Signature Genes for Predicting Nitrogen Deficiency During Alcoholic Fermentation

Applied and Environmental Microbiology

Applied Microbiology

English