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Publications by Jae-Hyeong Shin
Content and Distribution of Flavanols, Flavonols and Flavanones on the Common Vegetables in Korea
Korean Journal of Environmental Agriculture
Related publications
Comparison of Common Analytical Methods for the Quantification of Total Polyphenols and Flavanols in Fruit Juices and Ciders
Journal of Food Science
Food Science
On Flavonols in Hops
Proceedings of the Japan Academy
The Vitamin and Mineral Content of Fruits and Vegetables Grown in Israel
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Nitrate Content in Vegetables and Fruits in Russia and Mongolia
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Effect of Cooking Methods on the Phytosterol Content in Nine Selected Vegetables
Korean Journal of Agricultural Science
Content of nitratesV and III and Heavy Metals in Selected Brassica Vegetables Depending on Storage
Journal of Elementology
Ecology
Mutagenesis
Inorganic Chemistry
Health
Toxicology
Pollution
Flavonols and Crown-Flavonols as Metal Cation Chelators. The Different Nature of Ba2+and Mg2+Complexes
Journal of Physical Chemistry A
Medicine
Theoretical Chemistry
Physical
Evaluation of the Nitrate and Nitrite Content of Vegetables Commonly Grown in Slovenia
Italian Journal of Agronomy
Agronomy
Crop Science
Studies on the Classification and the Geographical Distribution of Local Varieties of Vegetables in Japan. III
Engei Gakkai zasshi