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Publications by Jan F. Van Impe
Effect of Microstructure on Population Growth Parameters of Escherichia Coli in Gelatin-Dextran Systems
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and the Preferred Phase for Cell Growth of Listeria Monocytogenes in Fish-Based Model Systems
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Effect of Nutrient Concentration on the Growth of Escherichia Coli
Journal of Bacteriology
Microbiology
Molecular Biology
Effect of Growth Conditions on DNA-membrane Attachment in Escherichia Coli.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
The Effect of -Galactosides on the Protonmotive Force and Growth of Escherichia Coli
Microbiology
Microbiology
Effect of Chitosan on Production of Insulin-Like Growth Factor I Protein in Escherichia Coli
International Journal of Biosciences (IJB)
The Effect of Natural Antimicrobial Agents on Staphylococcus Aureus and Escherichia Coli Growth
Journal of Physical Science
Materials Science
Astronomy
Physics
The Effect of Thymus Vulgaris on Growth and Biofilm Formation of Uropathogenic Escherichia Coli
African Journal of Microbiology Research
Effect of an Essential Oils Blend on Growth Performance, and Selected Parameters of Oxidative Stress and Antioxidant Defence of Escherichia Coli Challenged Piglets
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
The Effect of Acetate on Population Heterogeneity in Different Cellular Characteristics of Escherichia Coli in Aerobic Batch Cultures
Biotechnology Progress
Biotechnology
The Study of the Growth of Escherichia Coli on Pectins
International Journal of Biomedicine
