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Publications by Jayshri Rajput-Williams

Effect of Breakfast Fat Content on Glucose Tolerance and Risk Factors of Atherosclerosis and Thrombosis

British Journal of Nutrition

English

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Effect of Intramuscular Fat Difference on Glucose and Insulin Reaction in Oral Glucose Tolerance Test

Journal of Atherosclerosis and Thrombosis

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Association of Intraabdominal Fat and Carotid Atherosclerosis in Non-Obese Middle-Aged Men With Normal Glucose Tolerance

International Journal of Obesity

English

Effect of High Fat and High Sugar Diet on Glucose Tolerance, Insulin Response to Glucose Load and Insulin Sensitivity in Rats

Okayama Igakkai Zasshi (Journal of Okayama Medical Association)

English

Effect of Exercise Training on Glucose Tolerance and Insulin Sensitivity in Rats Receiving a High Fat Diet

Okayama Igakkai Zasshi (Journal of Okayama Medical Association)

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Effect of Active Smoking on Glucose Tolerance and Lipid Profile

International Journal of Medical Science and Public Health

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Effect of Different Isoenergetic Breakfast Compositions on Blood Glucose Regulation, Energy Allocation and Satiety

Journal of Nutritional Health & Food Science

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The Research Progress About the Correlation of Impaired Glucose Tolerance and Atherosclerosis

Medical Diagnosis

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Effect of Dietary Magnesium and Calcium on Reducing the Risk of Atherosclerosis in High-Fat Diet Fed Rats

Open Access Journal of Toxicology

English

Impaired Glucose Tolerance, Impaired Fasting Glucose, and Cardiovascular Risk

Circulation Journal

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