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Publications by Jeanne I. Rader
Interactions in Indices of Vitamin A, Zinc and Copper Status When These Nutrients Are Fed to Rats at Adequate and Increased Levels
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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The Effect of Dietary Iron Levels on Changes in Iron Status and Zinc-Dependent Enzyme Activities in Rats Fed Two Levels of Dietary Zinc
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Redox and Immunological Status of Turkeys Fed Diets With Different Levels and Sources of Copper
Annals of Animal Science
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Effects of High Levels of Dietary Copper Sulfate and Copper Proteinate on Growth Performance, Retention for Copper and Zinc of Rats
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Lower Serum Levels of Selenium, Copper, and Zinc Are Related to Neuromotor Impairments in Children With Konzo
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Effectiveness of a Zinc Amino Acid Chelate and Zinc Sulfate in Restoring Serum and Soft Tissue Zinc Concentrations When Fed to Zinc-Depleted Pigs.
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Productive Peformance, Nutrients Digestibility and Some Serum Metabolic Indices as Affected by Dieatary Supplementation of Copper and Zinc in Egyptian Buffalo Calves
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Relative Vitamin a Values of 9-Cis- And 13-Cis-Β-Carotene Do Not Differ When Fed at Physiological Levels During Vitamin a Depletion in Mongolian Gerbils (Meriones Unguiculatus)
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