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Publications by Jeff L. Smith
Chemical Modification of Amino Groups inMucor mieheiAspartyl Proteinase, Porcine Pepsin, and Chymosin. II. Conformational Stability
Agricultural and Biological Chemistry
Related publications
Engineering of Porcine Pepsin
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Hydrolysis of Α-Lactalbumin by Chymosin and Pepsin. Effect of Conformation and pH
Le Lait
Improvement of Activity and Stability of Chloroperoxidase by Chemical Modification
BMC Biotechnology
Biotechnology
Modification of the Montmorillonite Surface With Oligourethane Containing Functional Amino Groups
Himia, Fizika ta Tehnologia Poverhni
Aromatic Polysulfones Containing Functional Groups by Synthesis and Chemical Modification.
The Influence of Al3+ion on Porcine Pepsin Activityin Vitro
Journal of Enzyme Inhibition and Medicinal Chemistry
Medicine
Drug Discovery
Pharmacology
Characterization of a Novel Bispecific Antibody With Improved Conformational and Chemical Stability
Journal of Pharmaceutical Sciences
Pharmaceutical Science
The Peculiarities of Surface Chemical Modification of Detonation Nanodiamonds by Amino Compounds
I.P.Pavlov Russian Medical Biological Herald
Physical and Chemical Properties of Yeast Proteinase C
Agricultural and Biological Chemistry