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Publications by Jenny Hayek
Effect of Growing Location and Variety on Nutritional and Functional Properties of Proso Millet (Panicum Miliaceum ) Grown as a Double Crop
Cereal Chemistry
Organic Chemistry
Food Science
Related publications
Mutagenesis in Proso Millet(Panicum Miliaceum L.)
International Journal of Science and Research (IJSR)
Proso Millet (Panicum Miliaceum L.) Fermentation for Fuel Ethanol Production
Industrial Crops and Products
Agronomy
Crop Science
Effect of Establishment Techniques and Sowing Time on Yield and Yield Attributes of Proso Millet (Panicum Miliaceum L.)
International Journal of Current Microbiology and Applied Sciences
Physico-Chemical and Functional Properties of Nine Proso Millet Cultivars
Transactions of the ASABE
Soil Science
Crop Science
Food Science
Forestry
Agronomy
Biomedical Engineering
Growing Characters of Proso Millet (Panicum Miliaceum L.) in Response to Different Rainwater Harvesting Practices in Semi-Arid Region of the Loess Plateau in China
Ukrainian Journal of Ecology
The Early Chronology of Broomcorn Millet (Panicum Miliaceum) in Europe
Antiquity
Archeology
Arts
Humanities
National Release – A High Yielding, Short Duration, Non – Lodging and Bold Seeded Proso Millet Variety TNPm 230 as ATL1
Electronic Journal of Plant Breeding
Plant Science
Agronomy
Soil Science
Crop Science
Evidence of Panicum Miliaceum as a Safe Food for Coeliac Patients
Special Publication
Effect of Cultivar, Crop Management, Location and Growing Season on the Grain Yield of Triticale
Biometrical Letters
