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Publications by Jeroen J. L. Candel

What’s on the Menu? A Global Assessment of MUFPP Signatory Cities’ Food Strategies

Agroecology and Sustainable Food Systems
DevelopmentRenewable EnergyCrop ScienceSustainabilityAgronomythe Environment
2019English

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Streamlined Life Cycle Assessment of Carbon Footprint of a Tourist Food Menu Using Probabilistic Underspecification Methodology

2012English

Developing a Healthy Korean Food Menu Through Sikryochanyo

The Korean Journal of Food And Nutrition
2011English

What’s the Chinese Food Like Here?

Transtext(e)s Transcultures 跨文本跨文化
2006English

Served on a Silver Platter? A Review of the UNCTAD Global Action Menu for Investment Facilitation

Indian Journal of International Law
2018English

The Impacts of Biofuels Targets on Land-Use Change and Food Supply: A Global CGE Assessment

SSRN Electronic Journal
2010English

Deindustrialization in Cities of the Global South

Area Development and Policy
DevelopmentSociologyPublic AdministrationNatureUrban StudiesPlanningPolitical ScienceLandscape ConservationGeography
2020English

Global Cities – Cities Changed Social-Cultural Space

2017English

Sustainability Dimensions of Knowledge on a Signatory Business School PRME

Revista Gestão da Produção Operações e Sistemas
2017English

The Impact of Speculation on Global Food Accessibility and Food Security

Arab Law Quarterly
Law
2015English

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