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Publications by Jeung Keun Suh

Effect of Pre-Treatment on the Freshness Maintenance and Quality of Cut Chrysanthemum ‘Yes Song’

Journal of Korea Society for Plants People and Environment

English

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Modelling Visual Product Quality in Cut Chrysanthemum

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Effect of Hot Water Treatment on Preservation of Egg Freshness.

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Effect of Growth Conditions on Post Harvest Rehydration Ability of Cut Chrysanthemum Flowers

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Effects of Edible Coatings on Quality Maintenance of Fresh-Cut Nectarines

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Effect of Mixed Natural Extract Treatment on Quality Characteristics of Fresh-Cut Lettuce During Storage

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Effect of Cut-Type on Quality of Minimally Processed Papaya

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Influence of Pre-Harvest Factors on Postharvest Quality of Fresh-Cut and Baby Leafy Vegetables

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Effect of Pre-Sowing Seed Treatment on the Yield and Quality of Soybeans in the Subtaiga of Western Siberia

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Effect of Antimicrobial Coatings on Microbiological, Sensorial and Physico-Chemical Properties of Pre-Cut Cauliflowers

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