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Publications by Jiby Kudakasseril Kurian

Comparison of Steam-Assisted Versus Microwave-Assisted Treatments for the Fractionation of Sweet Sorghum Bagasse

Bioresources and Bioprocessing
Renewable EnergyFood ScienceSustainabilityBiotechnologyBiomedical Engineeringthe Environment
2015English

Experimental Study on Calcium Hydroxide-Assisted Delignification of Hydrothermally Treated Sweet Sorghum Bagasse

International Journal of Chemical Engineering
Chemical Engineering
2014English

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