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Publications by Jiexia Zheng
Preparation, Bioavailability, and Mechanism of Emerging Activities of Ile-Pro-Pro and Val-Pro-Pro
Comprehensive Reviews in Food Science and Food Safety
Food Science
Related publications
On Pro-Supersolvable Groups and Subgroups of Free Pro-C Products of Pro-C Groups.
Pro-Arrhythmic and Pro-Ischaemic Effects of Inhaled Anticholinergic Medications
Thorax
Pulmonary
Respiratory Medicine
Strong Pro-Fibrations and ANR Objects in Pro-Categories
Topology and its Applications
Geometry
Topology
Fibrinopeptide a Binds Gly-Pro-Arg-Pro.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
M. Tulli Ciceronis Orationes. Pro Milone, Pro Marcello, Pro Ligario, Pro Rege Deiotaro, Philippicae I-Xiv. A. C. Clark
Classical Philology
Linguistics
Classics
Language
Involvement of Pro-Apoptotic and Pro-Autophagic Proteins in Granulosa Cell Death
Cell Biology
Immunoglobulin Light Chains Generate Pro-Inflammatory and Pro-Fibrotic Kidney Injury
Journal of Clinical Investigation
Medicine
Studies of Bitter Peptides From Casein Hydrolyzate. Part XII. Bitter Taste of H-Pro-Phe-Pro-Gly-Pro-Ile-Pro-Oh Corresponding to the Partial Sequence (Positions 61-67) of Bovine .BETA.-casein, and Related Peptides.
Agricultural and Biological Chemistry
Closed Circuit PRO Series No 6: Advanced PRO Membranes and Technologies
