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Publications by Jing Pei Piao
Far Infrared Irradiation Enhances Nutraceutical Compounds and Antioxidant Properties in Angelica Gigas Nakai Powder
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Related publications
Far Infrared Radiating Properties of Natural Zeolite
Journal of the Illuminating Engineering Institute of Japan (Shomei Gakkai Shi)
Electronic Engineering
Electrical
Angelica Gigas Ameliorate Depression-Like Symptoms in Rats Following Chronic Corticosterone Injection
BMC Complementary and Alternative Medicine
Medicine
Alternative Medicine
Complementary
Physicochemical Characterization and Toxicity of Decursin and Their Derivatives From Angelica Gigas
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science
Improvement of Bioactive Compounds Content and Antioxidant Properties in Crackers With the Incorporation of Prickly Pear and Potato Peels Powder
International Journal of Nutrition and Food Sciences
Injury of Escherichia Coli in Physiological Phosphatebuffered Saline Induced by Far-Infrared Irradiation.
Journal of Chemical Engineering of Japan
Chemistry
Chemical Engineering
Bovine Milk Antioxidant Properties: Effect of in Vitro Digestion and Identification of Antioxidant Compounds
Dairy Science and Technology
Biochemistry
Food Science
Far-Infrared Properties of Markarian Galaxies With Multiple Nuclei
Symposium - International Astronomical Union
Optical and Far-Infrared Properties of UM Survey Emission-Line Galaxies
Symposium - International Astronomical Union
Rosemary Compounds as Nutraceutical Health Products