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Publications by Jingye Wang
Front Cover: Metabotypes Related to Meat and Vegetable Intake Reflect Microbial, Lipid and Amino Acid Metabolism in Healthy People
Molecular Nutrition and Food Research
Biotechnology
Food Science
Related publications
Front Cover: Arabinoxylan Attenuates Type 2 Diabetes by Improvement of Carbohydrate, Lipid, and Amino Acid Metabolism
Molecular Nutrition and Food Research
Biotechnology
Food Science
N-3 Fatty Acid Intake and Lipid Peroxidation. 2. An Assessment of Docosahexaenoic Acid(DHA) Intake With Special Reference to Lipid Metabolism in Rats.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Low Carnitine Intake and Altered Lipid Metabolism in Infants
American Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Transcriptional Programming of Lipid and Amino Acid Metabolism by the Skeletal Muscle Circadian Clock
PLoS Biology
Immunology
Molecular Biology
Genetics
Biochemistry
Microbiology
Biological Sciences
Agricultural
Neuroscience
Front Cover: Beneficial Effects of Pomegranate on Lipid Metabolism in Metabolic Disorders
Molecular Nutrition and Food Research
Biotechnology
Food Science
Amino Acid Metabolism and Transport in Soybean Plants
Myocardial Metabolic Alterations in Mice With Diet-Induced Atherosclerosis: Linking Sulfur Amino Acid and Lipid Metabolism
Scientific Reports
Multidisciplinary
Carcinogen Metabolism Genes, Red Meat and Poultry Intake, and Colorectal Cancer Risk
International Journal of Cancer
Cancer Research
Oncology
Amino Acid Metabolism in Human Embryos
Physiological Research
Medicine
Physiology