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Publications by Jinling Sui
Hypoglycemic Effects in Alloxan-Induced Diabetic Rats of the Phenolic Extract From Mongolian Oak Cups Enriched in Ellagic Acid, Kaempferol and Their Derivatives
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
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Hypoglycemic Effects of Germinated Rough Rice Extract in Streptozotocin-Induced Diabetic Rats
Preventive Nutrition and Food Science
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Hypolgycaemic and Hypolipidemic Effects of Nigella Sativa Seed Extract in Alloxan-Induced Diabetic Rats
Metabolism: Clinical and Experimental
Endocrinology
Metabolism
Diabetes
Hypoglycemic and Antihyperlipidemic Effect of Four Korean Medicinal Plants in Alloxan Induced Diabetic Rats
American Journal of Biochemistry and Biotechnology
Biochemistry
Biotechnology
Antidiabetic Activity of Pistia Strateotes L.Aqueous Extract in Alloxan-Induced Diabetic Rats
Biochemical Study on the Hypoglycaemic Effects of Extract and Fraction of Acacia Catechu Willd in Alloxan-Induced Diabetic Rats
International Journal of Diabetes and Metabolism
Effects of Aqueous Stem Bark Extract of Cissus Populnea on Some Serum Enzymes in Normal and Alloxan Induced Diabetic Rats
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Antidiabetic and Cytoprotective Effect of Ethanolic Extract of SalaciaNitida Root on Alloxan-Induced Diabetic Rats
IOSR Journal of Pharmacy and Biological Sciences
Antihyperglycemic and Hypolipidemic Activities of Aqueous Extract of Carica Papaya Linn. Leaves in Alloxan-Induced Diabetic Rats
Journal of Ayurveda and Integrative Medicine
Drug Discovery
Alternative Medicine
Complementary
Comparative Study of the Antioxidant Effects of Metformin, Glibenclamide, and Repaglinide in Alloxan-Induced Diabetic Rats
Journal of Diabetes Research
Endocrinology
Metabolism
Diabetes
