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Publications by Joana Sequeira
Probing Insulin Bioactivity in Oral Nanoparticles Produced by Ultrasonication-Assisted Emulsification/Internal Gelation
International Journal of Nanomedicine
Organic Chemistry
Biophysics
Biomaterials
Pharmaceutical Science
Medicine
Bioengineering
Drug Discovery
Nanoscience
Nanotechnology
Related publications
Chitosan-Reinforced Alginate Microspheres Obtained Through the Emulsification/Internal Gelation Technique
European Journal of Pharmaceutical Sciences
Pharmaceutical Science
CO-stabilisation Mechanisms of Nanoparticles and Surfactants in Pickering Emulsions Produced by Membrane Emulsification
Journal of Membrane Science
Materials Science
Filtration
Biochemistry
Theoretical Chemistry
Separation
Physical
Magnetic Nanoemulsions: Comparison Between Nanoemulsions Formed by Ultrasonication and by Spontaneous Emulsification
Nanomaterials
Materials Science
Chemical Engineering
Structured Microparticles With Tailored Properties Produced by Membrane Emulsification
Advances in Colloid and Interface Science
Surfaces
Colloid
Interfaces
Theoretical Chemistry
Surface Chemistry
Physical
Silicon Nanoparticles Produced by Spark Discharge
Journal of Nanoparticle Research
Materials Science
Nanoscience
Condensed Matter Physics
Molecular Physics,
Simulation
Atomic
Bioengineering
Modeling
Nanotechnology
Chemistry
Optics
Porous Silicon Produced by Metal-Assisted Etching
Journal of The Surface Finishing Society of Japan
pH-Assisted Gelation of Lactose-Modified Chitosan
Growth and Survival of Microencapsulated Probiotics Prepared by Emulsion and Internal Gelation
Journal of Food Science and Technology
Food Science
Controlled Tissue Emulsification Produced by High Intensity Focused Ultrasound Shock Waves and Millisecond Boiling
Journal of the Acoustical Society of America
Acoustics
Ultrasonics
Arts
Humanities