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Publications by Joaquín Torregrosa
Ozone Treatment of Black Olive Wastewaters
Grasas y Aceites
Organic Chemistry
Food Science
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Combined Ultrasonic Irradiation and Aerobic Biodegradation Treatment for Olive Mills Wastewaters
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Polymeric Biophenols in Olive Mill Wastewaters
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A Catalytic Oxidation Process of Olive Oil Mill Wastewaters Using Hydrogen Peroxide and Copper
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Complete Detoxification of Olive Mill Wastewaters by Integrated Treatment Using the White Rot Fungus Phanerochaete Chrysosporium Followed by Anaerobic Digestion and Ultrafiltration
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