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Publications by John M. Toomasian
A Menu for All Tastes
Perfusion (United Kingdom)
Nuclear Medicine
Radiology
Cardiology
Cardiovascular Medicine
Advanced
Medicine
Safety Research
Specialized Nursing
Imaging
Related publications
Electronic Tongue—A Tool for All Tastes?
Biosensors
Medicine
Clinical Biochemistry
Accounting for Changes in Tastes
Journal of Political Economy
Economics
Econometrics
Brand-Specific Tastes for Quality
SSRN Electronic Journal
Choosing Expensive Tastes
Canadian Journal of Philosophy
Philosophy
Electronic Menu Card for Restaurants
International Journal of Research in Engineering and Technology
Making Tastes for Everything: Omnivorousness and Cultural Abundance
Journal for Cultural Research
Anthropology
Cultural Studies
Intensity Scales for Pure Tastes and for Taste Mixtures
Perception & Psychophysics
Learning Consumer Tastes Through Dynamic Assortments
Operations Research
Management Science
Computer Science Applications
Operations Research
A Review on Automated Menu Planning Approaches
Journal of Computer Science
Computer Networks
Software
Artificial Intelligence
Communications