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Publications by John-Olov Jansson
Dietary Polyunsaturated Fatty Acids Promote Neutrophil Accumulation in Spleen by Altering Chemotaxis and Delaying Cell Death
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Amplification and Overexpression of the Hepatocyte Growth Factor Receptor (HGFR/MET) in Rat DMBA Sarcomas
Oncogene
Cancer Research
Genetics
Molecular Biology
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Polyunsaturated Fatty Acids Promote Plasmodium Falciparum Gametocytogenesis
Biology Open
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Dietary Omega-3 Polyunsaturated Fatty Acids and Treatment of Cancer
Advances in Obesity, Weight Management & Control
Polyunsaturated Fatty Acids
Polyunsaturated Fatty Acids
N-3 Polyunsaturated Fatty Acids and Mast Cell Activation
Journal of Leukocyte Biology
Allergy
Immunology
Cell Biology
Ω3-Polyunsaturated Fatty Acids Induce Cell Death Through Apoptosis and Autophagy in Glioblastoma Cells: In Vitro and in Vivo
Oncology Reports
Medicine
Cancer Research
Oncology
Ethanol Drinking, Brain Mitochondrial DNA, Polyunsaturated Fatty Acids and Effects of Dietary Anthocyanins
Clinical Nutrition Experimental
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
A Prospective Study of Dietary Polyunsaturated Fatty Acids Intake and Lung Cancer Risk
International Journal of Cancer
Cancer Research
Oncology
Polyunsaturated Fatty Acids in Multiple Sclerosis.
BMJ