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Publications by Jorma J. Laine
Rainbow Trout (Salmo Irideus) Produced in Finland II. The Effect of Different Food on the Growth of Rainbow Trout
Agricultural and Food Science
Food Science
Chemical Preservatives in Foodstuffs VI. The Effect of Silver Ions on Microbes, in Particular on the Flora of Fresh Fish
Agricultural and Food Science
Food Science
Rainbow Trout (Salmo Irideus) Produced in Finland III. Seasonal Variations in Rainbow Trout
Agricultural and Food Science
Food Science
Rainbow Trout (Salmo Irideus) Produced in Finland I. Bacterial Spoilage and Amino Acid Composition of Fresh Rainbow Trout During Refrigerated Storage
Agricultural and Food Science
Food Science