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Publications by José Luis Olvera-Cervantes
Dielectric Properties of Tequila in the Microwave Frequency Range (0.5–20 GHz) Using Coaxial Probe
International Journal of Food Properties
Food Science
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Ultrawideband Temperature-Dependent Dielectric Properties of Animal Liver Tissue in the Microwave Frequency Range
Physics in Medicine and Biology
Radiological
Radiology
Nuclear Medicine
Ultrasound Technology
Imaging
Influence of the Microstructures on the Dielectric Properties of ZrTiO4Thin Films at Microwave-Frequency Range
Japanese Journal of Applied Physics, Part 1: Regular Papers & Short Notes
Engineering
Astronomy
Physics
Optical Properties of Metal-Dielectric-Metal Microcavities in the THz Frequency Range
Optics Express
Optics
Atomic
Molecular Physics,
Dielectric Characterization of Vegetation at L-Band Using an Open-Ended Coaxial Probe
Dielectric Characterization of Vegetation at L Band Using an Open-Ended Coaxial Probe
Geoscientific Instrumentation, Methods and Data Systems
Atmospheric Science
Oceanography
Geology
Open-Ended Coaxial Dielectric Probe Effective Penetration Depth Determination
IEEE Transactions on Microwave Theory and Techniques
Electronic Engineering
Radiation
Electrical
Condensed Matter Physics
Determination of the Complex Permittivity of Cherry, Pulped, Green, and Roasted Coffee Using a Planar Dielectric Platform and a Coaxial Probe Between 0.3 and 6 GHz
International Journal of Food Properties
Food Science
Dielectric Properties of Monohalogenobenzenes in the Microwave Region
Bulletin of the Chemical Society of Japan
Chemistry
Extraordinary Transmission Through Subwavelength Dielectric Gratings in the Microwave Range
Optics Letters
Optics
Atomic
Molecular Physics,
