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Publications by José M. Guillamón

Editorial: Non-Conventional Yeast in the Wine Industry

Frontiers in Microbiology

English

Genetic Polymorphism in Wine Yeasts: Mechanisms and Methods for Its Detection

Frontiers in Microbiology

English

Related publications

Immobilized Wine Yeast.

English

Evaluation of Antimicrobial Activity From Native Wine Yeast Against Food Industry Pathogenic Microorganisms

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Yeast Interactions in Inoculated Wine Fermentation

Frontiers in Microbiology

English

Ecology of Wine Yeast.

English

Yeast Biodiversity in Vineyards and Wineries and Its Importance to the South African Wine Industry. A Review

South African Journal of Enology & Viticulture

English

Genetic Improvement of Wine Yeast.

English

Digital Wine Marketing: Social Media Marketing for the Wine Industry

BIO Web of Conferences

English

Sulfite Resistance of Wine Yeast

JOURNAL OF THE BREWING SOCIETY OF JAPAN

English

Standardization of Beer and Wine Yeast.

English