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Publications by Joshua J. Kellogg
Comparison of Metabolomics Approaches for Evaluating the Variability of Complex Botanical Preparations: Green Tea (Camellia Sinensis) as a Case Study
Journal of Natural Products
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
Related publications
Antioxidant and Anti-Inflammatory Properties of Ilex Guayusa Tea Preparations: A Comparison to Camellia Sinensis Teas
Food and Function
Medicine
Food Science
Effect of Green Tea (Camellia Sinensis) on Activity of Superoxide Dismutase (Sod)
International Journal of Public Health and Clinical Sciences
Effect of Cold Extract of Green Tea (Camellia Sinensis L.) on Salivary Secretory IgA Levels in Habitual Green Tea Drinker: A Preliminary Study
Chagyo Kenkyu Hokoku (Tea Research Journal)
Comparative Effects of Chinese Green Tea (Camellia Sinensis) Extract and Powder as Feed Supplements for Broiler Chickens
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Effect of the Aqueous Green Leaf Extract of Green Tea (Camellia Sinensis) on Glucose Level of Rat
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Construction of a Genetic Linkage Map for Camellia Sinensis (Tea)
Heredity
Genetics
Inhibitory Effect of Tea (Camellia Sinensis (L.) O. Kuntze Var. Sinensis) Liquor/Extract on Blue-Green Algal Growth.
Japanese Journal of Limnology
Water Science
Ecology
Technology
Aquatic Science
Formulation of a Cream Containing Ethosomal Green Tea (Camellia Sinensis L. Kuntze) Leaf Extracts for Improved Dermal Penetration
International Journal of Applied Pharmaceutics
Pharmaceutical Science
Antioxidant Activity of Ethanolic Extract and Various Fractions From Green Tea (Camellia Sinensis L.) Leaves
Pharmacognosy Journal
Drug Discovery
Pharmacology