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Publications by Juan Carlos Espín
Gut Microbiota, Diet and Health. (We and Our Gut Microbes)
Molecular Nutrition and Food Research
Biotechnology
Food Science
Related publications
Gut Microbiota: Married to Our Gut Microbiota
Nature Reviews Gastroenterology and Hepatology
Hepatology
Gastroenterology
Diet, Gut Microbes, and Genetics in Immune Function: Can We Leverage Our Current Knowledge to Achieve Better Outcomes in Inflammatory Bowel Diseases?
Current Opinion in Immunology
Allergy
Immunology
Figure 1: Gut Microbiota and Associated Health Problems.
Gastrointestinal Transit Time, Gut Microbiota and Metabolic Health
Gut-Liver Axis and Sensing Microbes
Digestive Diseases
Medicine
Gastroenterology
Cultured Microbes Represent a Substantial Fraction of the Human and Mouse Gut Microbiota
Gut Microbes
Infectious Diseases
Microbiology
Gastroenterology
Gut Microbiota Derived Metabolites in Cardiovascular Health and Disease
Protein & Cell
Biochemistry
Biotechnology
Drug Discovery
Cell Biology
Medicine
The Mechanistic Link Between Health and Gut Microbiota Diversity
Scientific Reports
Multidisciplinary
Metaproteomics Approach to Gut Microbiota in Health and Disease
