Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Juanita I. Kindinger

Legume Lectins: I. Immunological Cross-Reactions Between the Enzymic Lectin From Mung Beans and Other Well Characterized Legume Lectins

Plant Physiology

English

Related publications

Role of Lectins and Lipopolysaccharides in the Recognition Process of Specific Legume-Rhizobium Symbiosis.

Agricultural and Biological Chemistry

English

Examination of Bioaffinity Immobilization by Precipitation of Mannan and Mannan-Containing Enzymes With Legume Lectins

Biotechnology and Applied Biochemistry

Applied Microbiology

Molecular Medicine

Biomedical Engineering

Process Chemistry

English

The Lectin Recognition Hypothesis in Rhizobium-Legume Interactions.

Trends in Glycoscience and Glycotechnology

Organic Chemistry

English

Lectins, Lectin Genes, and Their Role in Plant Defense

English

The Lectins of Sophora Japonica: I. Purification Properties and N-Terminal Amino Acid Sequences of Two Lectins From Leaves

Plant Physiology

English

The Purification, Properties, and Localization of an Abundant Legume Seed Lectin Cross-Reactive Material From Spartium Junceum

Plant Physiology

English

The Lectins of Sophora Japonica: II. Purification, Properties, and N-Terminal Amino Acid Sequences of Five Lectins From Bark

Plant Physiology

English

Nitrogen Effects on Legume and Legume-Grass Swards

English

Lectins From Squash (Cucurbita Ficifolia) Seedlings.

Acta Biochimica Polonica

Molecular Biology

English