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Publications by Judith Zambrano

Coating Waxes on Pepper Fruits Cv. Caribbean and Quality on Different Storage Conditions

Hortscience: A Publication of the American Society for Hortcultural Science

English

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Effects of Edible Chitosan Coating on Quality and Increasing Storage Life of Cucumber Cv.

Journal of Crop production and processing

English

The Effect of Various Light Conditions and Different Nitrogen Forms on Nitrogen Metabolism in Pepper Fruits

Folia Horticulturae

English

Impacts of Red Pepper Supplemented Diets and Different Storage Conditions on Eggs Obtained From Free-Range Laying Hens

South African Journal of Animal Sciences

English

Effects of Storage Conditions on Quality of Matcha.

Chagyo Kenkyu Hokoku (Tea Research Journal)

English

Effect of Storage Conditions on the Seed Quality of Freshly Harvested High Moisture Undried Rice Seeds Cv. Co 51

International Journal of Agricultural Science and Research

English

Effect of Shredding Modes on the Deterioration of the Quality of Partially Processed Pepper Fruits.

NIPPON SHOKUHIN KOGYO GAKKAISHI

English

Effect of Some Postharvest Treatments on Storage Quality of Apple Cv. Royal Delicious Under Ambient Storage

International Journal of Current Microbiology and Applied Sciences

English

The Effect of Different Storage Conditions and Package Size on Storage Duration of Carrots

Tarim Bilimleri Dergisi

English

Egg Quality Assessment at Different Storage Conditions, Seasons and Laying Hen Strains

Ciencia e Agrotecnologia

English