Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Juliana Arruda de Souza Monnerat
Red Wine, Grape Juice or Resveratrol Consumption Effects on Lipid and Glycemic Profile and Hepatic Morphology of Wistar Rats Submitted to High Fat Diet and Physical Training
INVESTIGAÇÃO
Related publications
Effects of Red Wine and Grape Juice Against Foodborne Pathogens and Probiotics
Consumption of High Fat Diet Induces Obesity Associated to Hepatic Steatosis in Rats
Effects of Monobutyrin and Tributyrin on Liver Lipid Profile, Caecal Microbiota Composition and SCFA in High-Fat Diet-Fed Rats
Journal of Nutritional Science
Endocrinology
Metabolism
Food Science
Diabetes
Salvia Libanotica Improves Glycemia and Serum Lipid Profile in Rats Fed a High Fat Diet
BMC Complementary and Alternative Medicine
Medicine
Alternative Medicine
Complementary
Mp44-08 Fetal Programming by High-Fat Diet Alters Prostate Morphology in Wistar Rats’ Offspring
Journal of Urology
Urology
Effects of Dietary Heme Iron and Exercise Training on Abdominal Fat Accumulation and Lipid Metabolism in High-Fat Diet-Fed Mice
Animal Science Journal
Medicine
Agricultural
Biological Sciences
Lipid Profile; Effect of Maternal High-Fat, High-Cholesterol Diet on the Lipid Profile of Post-Weaning and Adult Rat Offspring
The Professional Medical Journal
Antiobesity and Lipid-Lowering Effects of Bifidobacterium Spp. In High Fat Diet-Induced Obese Rats
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Effect of Sulgidduk Containing Pine Needle Juice on Lipid Metabolism in High Fat-Cholesterol Diet Induced Dyslipidemic Rats
Journal of Nutrition and Health
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health