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Publications by Julianne Elise Drury
Inactivation of Salmonella Enterica on Romaine Lettuce Following Spraying With Pro-SanTM - A Biodegradable Foodgrade Sanitizer
Related publications
Endocarditis Following Consumption of Cereal Associated With Salmonella Enterica Subtype Mbandaka Outbreak
Case Reports in Infectious Diseases
Effect of Inactivation of degS on Salmonella Enterica Serovar Typhimurium in Vitro and in Vivo
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Effective Postharvest Preservation of Kiwifruit and Romaine Lettuce With a Chitosan Hydrochloride Coating
Coatings
Surfaces
Films
Coatings
Materials Chemistry
Interfaces
Outbreak of E. Coli Infections Linked to Romaine Lettuce
American Journal of Transplantation
Transplantation
Allergy
Immunology
Pharmacology
Salmonella Enterica: Latency
Sunlight Inactivation of Campylobacter Jejuni and Salmonella Enterica, Compared With Escherichia Coli, in Seawater and River Water
Journal of Water and Health
Waste Management
Disposal
Public Health
Microbiology
Environmental
Water Science
Infectious Diseases
Technology
Occupational Health
Salmonella Enterica Pneumonia in a Patient With Lung Cancer
Journal of Clinical Microbiology
Microbiology
Canine Cystitis Caused by Salmonella Enterica Subsp. Enterica
Acta Scientiae Veterinariae
Veterinary
Antibiotic Resistance of Escherichia Coli and Salmonella Enterica Isolated From Cabbage and Lettuce Samples in Tamale Metropolis of Ghana
International Journal of Food Contamination
Mutagenesis
Public Health
Food Science
Environmental
Health
Toxicology
Occupational Health
