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Publications by Julie E. Dalziel
The Effects of Unfermented and Fermented Cow and Sheep Milk on the Gut Microbiota
Frontiers in Microbiology
Microbiology
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Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease
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The Effects of Vegetarian and Vegan Diets on Gut Microbiota
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Associations of Probiotic Fermented Milk (PFM) and Yogurt Consumption With Bifidobacterium and Lactobacillus Components of the Gut Microbiota in Healthy Adults
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Fucosylated Oligosaccharides in Mother’s Milk Alleviate the Effects of Caesarean Birth on Infant Gut Microbiota
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The Effects of Herbs on Milk Yield and Milk Quality of Mastitis Dairy Cow
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Effects of the Stockperson on Dairy Cow Behaviour and Milk Yield
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Effects of Psychological, Environmental and Physical Stressors on the Gut Microbiota
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