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Publications by Jun Terajima
Shiga Toxin (Verotoxin)-producingEscherichia Coli and Foodborne Disease:A Review
Food Safety
Antimicrobial Susceptibility of Shigella Sonnei Isolates in Japan and Molecular Analysis of S. Sonnei Isolates With Reduced Susceptibility to Fluoroquinolones
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
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Shiga Toxin–producingEscherichia Coli, New Mexico, USA, 2004–2007
Emerging Infectious Diseases
Epidemiology
Infectious Diseases
Microbiology
Identification and Characterization of a Newly Isolated Shiga Toxin 2-Converting Phage From Shiga Toxin-ProducingEscherichia Coli
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Shiga Toxin–Producing Escherichia Coli O104:H4
Infectious Disease Clinics of North America
Infectious Diseases
Microbiology
Genomic Tools for Customized Recovery and Detection of Foodborne Shiga Toxigenic Escherichia Coli
Journal of Food Protection
Microbiology
Food Science
Isolation of Shiga Toxin-Producing E. Coli in Slaughterhouses
Journal of the Japan Veterinary Medical Association
Shiga Toxin, Cytolethal Distending Toxin, and Hemolysin Repertoires in Clinical Escherichia Coli O91 Isolates
Journal of Clinical Microbiology
Microbiology
Genome Sequences of Uncommon Shiga Toxin-Producing Escherichia Coli Serotypes
Microbiology Resource Announcements
Immunology
Genetics
Molecular Biology
Microbiology
Lessons Learned From Outbreaks of Shiga Toxin Producing Escherichia Coli
Current Infectious Disease Reports
Infectious Diseases
Secondary Shiga Toxin–Producing Escherichia Coli Infection, Japan, 2010–2012
Emerging Infectious Diseases
Epidemiology
Infectious Diseases
Microbiology
