Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Junjia Chen

Fibroin Delays Chilling Injury of Postharvest Banana Fruit via Enhanced Antioxidant Capability During Cold Storage

Molecular Biology

English

Related publications

Symptoms and Sensitivity to Chilling Injury of Cantaloupe Melons During Postharvest

Chilean Journal of Agricultural Research

English

Postharvest Application of Gum Arabic and Essential Oils for Controlling Anthracnose and Quality of Banana and Papaya During Cold Storage

Postharvest Biology and Technology

English

Holding Lemon Fruit at 5 or 15c Before Cold Treatment Reduces Chilling Injury

Hortscience: A Publication of the American Society for Hortcultural Science

English

Plasma Membrane Physicalchemical Changes of Muskmelon Fruit During Maturation and Postharvest Storage

Hortscience: A Publication of the American Society for Hortcultural Science

English

Surface Topology of Chilling Injury of Tomato Fruit

Hortscience: A Publication of the American Society for Hortcultural Science

English

Effect of Cooling Delays on Quality Attribute of Globe Artichoke During Cold Storage.

Annals of Agricultural Science, Moshtohor

English

Chilling-Injury Reduction During the Storage of Tomato Fruits by Heat Treatment With Antioxidants

EasternEuropean Journal of Enterprise Technologies

Electronic Engineering

Mechanical Engineering

Energy Engineering

Applied Mathematics

Systems Engineering

Manufacturing Engineering

Computer Science Applications

Management of Technology

Power Technology

English

Changes in Metabolisms of Antioxidant and Cell Wall in Three Pummelo Cultivars During Postharvest Storage

Molecular Biology

English

Transcriptomic Changes in Cucurbita Pepo Fruit After Cold Storage: Differential Response Between Two Cultivars Contrasting in Chilling Sensitivity

English