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Publications by K. KAGAYA
Significance of Cell Wall Structures on Yeast Classification: Proton Magnetic Resonance and Serological and Deoxyribonucleic Acid Characterization of Candida Sake and Related Species
International Journal of Systematic Bacteriology
Related publications
Deoxyribonucleic Acid Base Composition and Deoxyribonucleic Acid/Deoxyribonucleic Acid Hybrid Formation in Psychrophobic and Related Yeasts
International Journal of Systematic Bacteriology
The Proton Magnetic Resonance Spectra of Cell-Wall Mannan From Pichia Pastoris and Their Changes Depending on Growth Substrate.
Agricultural and Biological Chemistry
Comparison of Proton Magnetic Resonance Spectra of Cell-Wall Mannans ofCandida Tropicaliswith Its Morphology
Agricultural and Biological Chemistry
Synonymy of Saccharomyces Cerevisiae Hansen 1883 and Saccharomyces Uvarum Beijerinck 1898: Significance of Cell Wall Antigens in Yeast Classification
International Journal of Systematic Bacteriology
Antigenic Cell Wall Mannoproteins in Candida Albicans Isolates and in Other Candida Species
Journal of General Microbiology
Sake Brewing Using Kyoukai Sake Yeast 1801 and Other Yeast
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Melanin Externalization in Candida Albicans Depends on Cell Wall Chitin Structures
Eukaryotic Cell
Rationalization of Carbon-13 Magnetic Resonance Spectra of Yeast Mannans and Structurally Related Oligosaccharides
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
Proton Nuclear Magnetic Resonance Characterization of Heme Disorder in Hemoproteins.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
