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Publications by K.F. Yaptenco
Accelerated Shelf-Life Test (ASLT) of Batuan [Garcinia Binucao (Blanco) Choisy] Fruit Powder
Food Research
Food Science
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Fruit Grading of Garcinia Binucao (Batuan) Using Image Processing
International Journal of Recent Technology and Engineering
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Shelf Life Prediction of Chocomix Instant Chocolate Beverage Powder Using Accelerated Shelf Life Testing (ASLT) Based on Critical Moisture Content Approach
Reaktor
Stability of Spirulina Platensis Ice Cream and Shelf Life Prediction Using Accelerated Shelf Life Test Method Based on Physical and Antioxidant Analysis
E3S Web of Conferences
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Energy
Planetary Sciences
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Shelf-Life of Pumpkin Fruit Slices, Flour and Blended Products
International Journal of Food Science and Biotechnology
The Effect of Adding Liquid Smoke Powder to Shelf Life of Sauce
International Journal on Advanced Science, Engineering and Information Technology
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Computer Science
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Accelerated Shelf Life Study of Fish Oil Stored in Medicinal Plant Extracts
Accelerated Life Test for Photovoltaic Cells Using Concentrated Light
International Journal of Photoenergy
Materials Science
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Molecular Physics,
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Atomic
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Dehydration, Nutrient Analysis, Phytochemical Analysis and Shelf Life Assay of Citrus Fruit Peel
Nutrition & Food Science International Journal
Effect of Packaging on the Shelf Life of Tender Palmyra (Borassus Flabellifer) Fruit Endosperm
Journal of Applied and Natural Science
