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Publications by K.I. Emmy Hainida

Nutritional and Amino Acid Contents of Differently Treated Roselle (Hibiscus Sabdariffa L.) Seeds

Analytical Chemistry

English

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Some Characteristics of Crude Oil Extracted From Roselle (Hibiscus Sabdariffa L.) Seeds Cultivated in Egypt

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Crossability Studies Among Twenty Accessions of Roselle (Hibiscus Sabdariffa L.)

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Evaluation of Green Extraction Methods on the Chemical and Nutritional Aspects of Roselle Seed (Hibiscus Sabdariffa L.) Oil

OCL - Oilseeds and fats, Crops and Lipids

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Flavanone 3-Hydroxylase Activity in Cultured Cells of Roselle(Hibiscus Sabdariffa L.)

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Modulation of Aging in Yeast Saccharomyces Cerevisiae by Roselle Petal Extract (Hibiscus Sabdariffa L.)

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Degradation Kinetics of Anthocyanin Extracted From Roselle Calyces (Hibiscus Sabdariffa)

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Combining Ability and Heterosis Analysis for Fibre Yield and Quality Parameters in Roselle (Hibiscus Sabdariffa L.)

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A Comparative Study on Some Major Constituents of Karkade (Hibiscus Sabdariffa L. – Roselle Plant)

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Pollen Parameters Estimates of Genetic Variability Among Newly Selected Nigerian Roselle (Hibiscus Sabdariffa L.) Genotypes

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