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Publications by KAZUO CHACHIN
Studies on the Browning of Potato Tubers by Gamma Radiation
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on Maturation Changes in Fruits Induced by Ionizing Radiation.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Related publications
Influence of Gamma-Irradiation on UDPglucose-Fructose Glucosyl-Transferase in Potato Tubers.
Acta Chemica Scandinavica
Studies on the Improvement of Potato Culture by Planting Seed Tubers of Suitable Age : IV. The Rest Period of the Seed Tubers Related to the Spring Culture
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Browning of Peeled Tubers of Taro (Colocasia Esculenta)
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on the Browning of Rice Koji (Part 1) Conditions of the Browning
JOURNAL OF THE SOCIETY OF BREWING,JAPAN
Contamination of Potato Tubers by Heavy Metals and Their Influence on the Formation of Phenolic Substances
Journal of Central European Agriculture
Animal Science
Zoology
Agronomy
Crop Science
Sedimentation Velocity Studies of Human Methaemoglobin Modified by Gamma Radiation
International Journal of Radiation Biology and Related Studies in Physics, Chemistry and Medicine
Response of the Potato Tubers to Impact Loading
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Memristors: Memory Elements in Potato Tubers
Plant Signaling & Behavior
Biochemical Changes in Affected Potato Tubers
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