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Publications by KT Glasziou
The Effect of 3-Indolylacetic Acid on the Binding of Pectin Methylesterase to the Cell Walls of Tobacco Pith
Australian Journal of Biological Sciences
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Effect of Pectin Methylesterase Gene Expression on Pea Root Development
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Inactivation Effect of Microwave Heating on Pectin Methylesterase in Orange Juice
Ukrainian Food Journal
Characterization and Transcript Profiling of the Pectin Methylesterase (PME) and Pectin Methylesterase Inhibitor (PMEI) Gene Families in Flax (Linum Usitatissimum)
BMC Genomics
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Effect of Ultrasound and Thermal Treatment on Pectin Methylesterase Activity in Papaya (Carica Papaya) Juice
Journal of Microbiology, Biotechnology and Food Sciences
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Effect of High Pressure Carbon Dioxide Processing on Pectin Methylesterase Activity and Other Orange Juice Properties
LWT - Food Science and Technology
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Correlation of Pectin Methylesterase Activity in Root Caps of Pea With Root Border Cell Separation
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Effect of Ethanol on the Fractions of Teichoic Acid and Polysaccharides in Cell Walls of Hiochi-Bacteria
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Mobility of Pectin Methylesterase in Pectin/Cellulose Gels Is Enhanced by the Presence of Cellulose and by Its Catalytic Capacity
Scientific Reports
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Correction: Identification and Characterization of the First Pectin Methylesterase Gene Discovered in the Root Lesion Nematode Pratylenchus Penetrans
PLoS ONE
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