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Publications by KUNIYASU OGATA
Studies on Post-Harvest Ripening and Storage of Banana Fruits. Part I.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Lipids of Fruits and Vegetables and Their Physiological and Qualitative Role.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on the Browning of Potato Tubers by Gamma Radiation
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on Maturation Changes in Fruits Induced by Ionizing Radiation.
NIPPON SHOKUHIN KOGYO GAKKAISHI
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Post-Harvest Deterioration of Banana Fruits and Its Control Using Fungicides
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Effects of Auxins and Edible Oils on the Ripening and Water Content of Banana Fruits
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Regulating of Ripening and Maintaining the Quality of Banana Fruits Treated With 1- MCP Exogenous Ethylene and Storage Temperature
Alexandria Science Exchange Journal: An International Quarterly Journal of Science Agricultural Environments
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Performance During Post-Harvest Storage of Banana Cv. 'Prata', 'Maçã' and 'Nanica' Exposed to Physical and Chemical Treatments
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Studies on the Cold Storage of White Peaches. Part I
NIPPON SHOKUHIN KOGYO GAKKAISHI
Pre and Post-Harvest Treatments to Improve Ponkan Mandarin Fruits Quality 1. Maintaining Fruit Quality During Cold Storage
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Ozonated Water in the Post-Harvest Treatment of Coffee Fruits
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