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Publications by Kahiko SAITO
Survey for the Contamination of Campylobacter Jejuni and Campylobacter Coli Among Raw Meat and the Environment of Poultry Processing Plants
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
Medicine
Isolation of Campylobacter Jejuni and Campylobacter Coli From Intestinal Contents and Feces of Chicken
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
Medicine
Related publications
Survey of Chicken Abattoir for the Presence of Campylobacter Jejuni and Campylobacter Coli
Revista do Instituto de Medicina Tropical de Sao Paulo
Medicine
Infectious Diseases
Extended Phage-Typing Scheme for Campylobacter Jejuni and Campylobacter Coli
Epidemiology and Infection
Epidemiology
Infectious Diseases
The Role of Poultry and Meats in the Etiology of Campylobacter Jejuni/Coli Enteritis.
American Journal of Public Health
Environmental
Public Health
Occupational Health
Effects of High Hydrostatic Pressure on Campylobacter Jejuni in Poultry Meat
Polish Journal of Veterinary Sciences
Characterization of Erythromycin Resistance in Campylobacter Jejuni and Campylobacter Coli.
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Molecular Identification of Campylobacter Jejuni and Campylobacter Coli Isolated From Small-Scale Poultry Slaughterhouse in Lima, Peru
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Susceptibility of Campylobacter Jejuni and Campylobacter Coli to Macrolides and Related Compounds.
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Emergence of Fluoroquinolone Resistant Campylobacter Jejuni and Campylobacter Coli Among Australian Chickens in the Absence of Fluoroquinolone Use
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Phylogenetic Relatedness Among Plasmids Harbored by Campylobacter Jejuni and Campylobacter Coli Isolated From Retail Meats
Frontiers in Microbiology
Microbiology
