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Publications by Kaku Tsuda
Occurrence and Control of the Gill-Knot Disease of the Oyster Mushroom, Pleurotus Ostreatus (Jacq.: Fr.) Kummer, in Osaka Prefecture
Annual Report of The Kansai Plant Protection Society
Related publications
Nutrient Composition of Mushroom: Pleurotus Ostreatus (Jacaum, Ex. Fr. Kummer) Grown on Different Agricultural Wastes
Agriculture and Food Sciences Research
Assessing the Effect of Sorghum Spent Grain (Pito Mash) Supplementation on the Growth Performance and Yield of Pleurotus Ostreatus (Jacq. Ex Fr.) Kummer Cultivated on Cornstalks
Mycology
Infectious Diseases
Plant Science
Microbiology
Determination of Yield and Some Quality Properties of Different Pleurotus Ostreatus (Oyster Mushroom) Isolates
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
SYNTHESIS OF AROMA COMPOUNDS BY Pleurotus Ostreatus (Jacq.:Fr.) Kumm. CULTURED ON VARIOUS SUBSTRATES
Biotechnologia Acta
Oyster Mushroom (Pleurotus Ostreatus) Inhibits Migration and Metastasis on 4T1 Breast Cancer Cells
Indonesian Journal of Cancer Chemoprevention
Performance of Oyster Mushroom (Pleurotus Ostreatus) on Cotton Waste Amended With Maize and Banana Leaves
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Evaluation of Waste Paper for Cultivation of Oyster Mushroom (Pleurotus Ostreatus) With Some Added Supplementary Materials
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Maize Residue as a Viable Substrate for Farm Scale Cultivation of Oyster Mushroom(Pleurotus Ostreatus)
Advances in Agriculture
Effect of Substrate Media on Growth, Yield and Nutritional Composition of Domestically Grown Oyster Mushroom (Pleurotus Ostreatus)
African Journal of Plant Science
