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Publications by Kamontorn T. PROMPHITAK
International Tourists’ Protection Intentions to Use Food Hygiene Cues in the Choice of Destination Local Restaurants
Geojournal of Tourism and Geosites
Planning
Earth
Planetary Sciences
Development
Geography
Related publications
Consumers' Intentions to Use of Organically Produced Food in the Šumadija Region
Ekonomika poljoprivrede
The Impact of Perceived Value, Destination Service Quality, and Tourist Satisfaction on Destination Loyalty Among International Tourists Visiting Malaysia
Journal of Tourism, Hospitality and Environment Management
Behavioral Intentions of Disabled Tourists for the Use of Peer-To-Peer Accommodations: An Application of fsQCA
International Journal of Contemporary Hospitality Management
Tourism
Hospitality Management
Leisure
The Effects of Cosmopolitanism and Tradition on the Evaluation and Intentions of the Users of Fast Food Restaurants
Ekonomski horizonti
Destination Branding and Tourists’ Attitudes (The Case of Isfahan as a Tourism Destination in Iran)
International Journal of Marketing Studies
Fast Food Restaurants
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
Asylum Destination Choice
European Union Politics
International Relations
Health
Political Science
Demography
Customer Purchase Intentions and Choice in Food Retail Environments: A Scoping Review
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Models to Forecast Revenue of Fast Food Restaurants
Digest Finance
