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Publications by Karen Carvalho Ferreira
Roasting Soybeans in a Microwave for Manufacturing Chocolate Dragées
Ciencia Rural
Animal Science
Zoology
Agronomy
Veterinary
Crop Science
Dietary Fibers: Analysis Methods
Científic@ - Multidisciplinary Journal
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American Journal of Chemical Engineering
Herbicides for Weeds in Soybeans
Kansas Agricultural Experiment Station Research Reports
A Sterile Character in Soybeans
Plant Physiology
Plant Science
Genetics
Physiology
Debittering Soybeans : List of Patents for Removing the Bitter Taste From Soybeans.
Simple Vibrating Table for Chocolate Moulding
Jurnal Industri Hasil Perkebunan
Breeding for Resistance to Iron Chlorosis in Soybeans
Lipid Stability of Soybeans in Grains and Soybeans Processed as Tofu
Journal of Agricultural Science
Ochratoxin a in Cocoa and Chocolate Sampled in Canada
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health