Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Karen L. Abbey
Can Foodservices in Aged Care Homes Deliver Sustainable Food Fortification Strategies? A Review
International Journal of Food Sciences and Nutrition
Food Science
Related publications
Can Community Care Workers Deliver a Falls Prevention Exercise Program? A Feasibility Study
Clinical Interventions in Aging
Medicine
Gerontology
Geriatrics
Using Technology to Deliver Multi-Disciplinary Care to Individuals With Parkinson Disease in Their Homes
Laughter Yoga Activities for Older People Living in Residential Aged Care Homes: A Feasibility Study
Australasian Journal on Ageing
Medicine
Gerontology
Geriatrics
Home Care
Community
A Systematic Mapping Review of Randomized Controlled Trials (RCTs) in Care Homes
BMC Geriatrics
Gerontology
Geriatrics
Evaluating Medication-Related Quality of Care in Residential Aged Care: A Systematic Review
SpringerPlus
Multidisciplinary
The Impact of Voluntary Food Fortification on Micronutrient Intakes and Status in European Countries: A Review
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Genetically Engineered Crops Can Be Part of a Sustainable Food Supply
Transforming Food Systems to Deliver Healthy, Sustainable Diets—the View From the World's Science Academies
The Lancet Planetary Health
Environmental
Public Health
Health Policy
Health
Medicine
Occupational Health
Standards of Care for Older People in Institutions. Section 1. Suggested Standards for Homes for the Aged and Nursing Homes
American Journal of Public Health and the Nations Health