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Publications by Karen Thursday S. Tuano
Hemocyanin Is a Shrimp Allergen in the U.S.: Clinical and Immunological Profiles of Food Challenge-Proven Shrimp Allergic Patients
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Related publications
Sensitization to Food Allergens in Allergic Asthmatic Patients: Association Between Cockroach and Shrimp Sensitization
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Shrimp Sensitization in House Dust Mite Allergic Patients
International Journal of Immunopathology and Pharmacology
U.S. Shrimp Market Integration
SSRN Electronic Journal
Dust Mite Sensitization in Shrimp Allergic Pediatric Patients in the Midwest
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Cross-Reactivity of sIgE to Mite and Shrimp Induced Allergies in Different Age Groups and Clinical Profiles of Shrimp sIgE in Vegetarians
Scientific Reports
Multidisciplinary
Penaeus Monodon Tropomyosin Induces CD4 T-Cell Proliferation in Shrimp-Allergic Patients
Human Immunology
Medicine
Allergy
Immunology
Reactions to Shrimp Including Severe Anaphylaxis in Mite- And Cockroach-Allergic Patients Who Have Never Eaten Shrimp: Clinical Significance of IgE Cross-Reactivity to Tropomyosins From Different Sources
Journal of Investigational Allergology and Clinical Immunology
Allergy
Immunology
The Allergic Rhinitis - Clinical Investigator Collaborative (AR-CIC) - Optimizing the Nasal Allergen Challenge (NAC) Model
Allergy, Asthma and Clinical Immunology
Immunology
Pulmonary
Allergy
Respiratory Medicine
Growth, Antioxidant System, and Immunological Status of Shrimp in Bioflocs and Clear Water Culture Systems
Pesquisa Agropecuaria Brasileira
Animal Science
Zoology
Agronomy
Crop Science