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Publications by Katia Gindro

Physiological and Histological Approaches to Study Berry Shrivel in Grapes

English

Development of Rapid Direct PCR Assays to Identify Downy and Powdery Mildew and Grey Mould in Vitis Vinifera Tissues

English

Related publications

Phytohormone Profiles Are Strongly Altered During Induction and Symptom Development of the Physiological Ripening Disorder Berry Shrivel in Grapevine

Plant Molecular Biology

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A Histological Study of Seedlessness in Seedless Grapes.

Engei Gakkai zasshi

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The Ripening Disorder Berry Shrivel Affects Anthocyanin Biosynthesis and Sugar Metabolism in Zweigelt Grape Berries

English

Study of Some Physiological and Histological Changes in Mus Musculus Mice After Exposure to Chlorpyrphos Pesticide

Basrah Journal of Veterinary Research

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Vibrating Characteristics of Berry of Grapes 'Pione' Through Transporting Simulation and Prevention of Berry-Drop Caused Mechanically by Shaking.

journal of the japanese society for cold preservation of food

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Physiological Studies on the Ripening of Delaware Grapes

Journal of the Japanese Society for Horticultural Science

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Practical Strawberry and General Berry Fruit Culture, Also Grapes, Asparagus, Rhubarb, Etc., by O.W. Blacknall ...

English

Effect of Ethephon , Acetic and Citric Acid on Berry Quality and Storage Ability of Flame Seedless Grapes

Journal of Plant Production

English

Characterizing Neck Shrivel in European Plum

Journal of the American Society for Horticultural Science

English