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Publications by Katia Varello

Sarcocystis Spp. Prevalence in Bovine Minced Meat: A Histological and Molecular Study

Italian Journal of Food Safety

English

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Prevalence and Characterization of Staphylococcus Aureus in Retail Raw Minced Meat

Japanese Journal of Food Microbiology

English

A Review of Sarcocystis Spp. Shed by Opossums (Didelphis Spp.) in Brazil

Brazilian Journal of Veterinary Research and Animal Science

English

Preliminary Study on Serological, Molecular, Histological and Clinical Evidence of Chlamydia Spp. In Polish Swine Herds

Annals of Animal Science

English

Molecular Confirmation of Sarcocystis Fayeri in a Donkey

Veterinary Parasitology

English

Prevalence and Ultrastructure of Sarcocystis in Rhesus Monkeys.

The Japanese Journal of Veterinary Science

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Characterization and Frequency of Histological Changes in Bovine Livers From Slaughterhouses in Brazil Kept on Brachiaria Spp.

Acta Scientiae Veterinariae

English

Prevalence of Salmonella Spp. In Packed and Unpacked Red Meat and Chicken in South of Tehran

Jundishapur Journal of Microbiology

Infectious Diseases

English

Determining Contaminants in Minced Meat From Butcheries in Cuiabá and Várzea Grande – Mt

English

Shelf-Life of Halal Fresh Sliced Beef and Minced Meat

Italian Journal of Food Safety

English