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Publications by Katsuaki OHDOI
Quantitative Relationship of the Nutritional Quality of Spinach With Temperature and Duration in Root Area Chilling Treatment
Environmental Control in Biology
Plant Science
Agronomy
Crop Science
Growth of Spinacia Oleracea Under Long-Term Microwave Exposure ^|^mdash;Survey of 1, 3, and 5 Weeks Growth in Growth Chamber^|^mdash;
Environmental Control in Biology
Plant Science
Agronomy
Crop Science
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