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Publications by Katsuya TAGUCHI

Inhibitory Compounds of .ALPHA.-Glucosidase Activity From Arctium Lappa L.

Journal of Oleo Science

Chemical Engineering

English

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Inhibitory Effect and Mechanism of Arctium Lappa Extract on NLRP3 Inflammasome Activation

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Quality Characteristics of Bread With Burdock (Arctium Lappa L.) Powder

Journal of the Korean Society of Food Science and Nutrition

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Nutritional Composition and .ALPHA.-Glucosidase Inhibitory Activity of Five Chinese Vinegars

Japan Agricultural Research Quarterly

English

An Alpha-Glucosidase Inhibitory Activity of Thermostable Lectin Protein From Archidendron Jiringa Nielsen Seeds

AFRICAN JOURNAL OF BIOTECHNOLOGY

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Potent Α-Glucosidase Inhibitory Activity of Compounds Isolated From the Leaf Extracts of Uvaria Hamiltonii

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Analytical Chemistry

Organic Chemistry

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Study on Structure–activity Relationships (SARs) of Epoxylignan Compounds With Α- Glucosidase Inhibitory Activity

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Ueber Arctiin, Einen Bestandteil Im Samen Von Arctium Lappa L. (I. Mitteil.)

Yakugaku Zasshi

Pharmaceutical Science

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The Complete Mitochondrial Genome of Arctium Lappa (Campanulales, Asteraceae)

Mitochondrial DNA Part B: Resources

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Phoma Black Spot of Edible Burdock (Arctium Lappa L.) Caused by Phoma Exigua Desm. Var. Exigua

Japanese Journal of Phytopathology

English